BRUNCH

11:30am - 3:00pm

 Saturday and Sunday

with Bottomless mimosas

 

 

F.G.T. BENEDICT   

Fried Green Tomato | Poached Eggs | Hollandaise | Buttermilk Biscuits | Glazed Andouille Relish 

 

BASIN BREAKFAST   

Choice of Eggs | Cheddar Hash Browns | Buttermilk Biscuit | Crispy Smoked Bacon | Boudin Ball

 

SHRIMP GRITS   

Jumbo Shrimp | Stone Ground Grits | Kay Ka’y BBQ Sauce | Sautéed Kale & Bacon

 

CHICKEN & WAFFLES   

Buttermilk Hot Fried Chicken | Cayenne Honey Butter | Cornbread Waffles | Gravy | Poached Egg 

 

PORK & HASH   

Pulled Pork | Poached Egg | Cheddar Hash Browns | Red Onion & Bacon Jam | Green Onion Gravy

 

FISH TACOS  

Corn Tortillas | Beer Battered Gulf Fish | Pico de Gallo | Creamy Jalapeño Salsa

 

BRIOCHE FRENCH TOAST   

Grand Marnier Caramel | Seasonal Fruit Salad  

 

SMALL PLATES

RAW OYSTERS 

½ doz.        1 doz.    

 

CHARBROILED OYSTERS    1/2 dozen /dozen

Parmesan and Pecorino Butter | Garlic Bread

 

BLUE CRAB BEIGNETS

Served with Remoulade Sauce

 

ROYAL RED SHRIMP

Served with Garlic Butter

 

CRAWFISH MAC N CHEESE

Crawfish Tails | Three Cheese Béchamel | Toasted Panko

 

SMOKED SNAPPER DIP

Served with Crackers

 

SHRIMP REMOULADE

Jumbo LA Shrimp | Fried Green Tomato | Arugula | Chili and Basil Oil

 

COCHON SLIDERS

Pulled Pork | Cole Slaw | Pickled Jalapeños | Dinner Roll

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SOUP + SALADS + pO bOYS

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SEAFOOD GUMBO       cup / bowl 

Gulf Shrimp | Oysters | Crab Claw | La. Pop Corn Rice    

 

PICKLED BEETS

Local Greens | Goat Cheese Croquettes | Candied Pecans | Grapefruit Vinaigrette

 

OYSTER CAESAR

Cornmeal Crusted La. Oysters | Boquerones | Romaine | Croutons

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SHRIMP + OYSTER + CATFISH + COCHON +SOFTSHELL CRAB 

Leidenheimer Po Boy Bread | Dressed w/ Tarter, Lettuce, Tomato, Pickles

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Call & ASK ABOUT OUR WEEKLY BRUNCH SPECIALS

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